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linguiça or any of your favorite sausages
and now you can enjoy the taste of Portugal in your very own kitchen
in the northeast of Portugal
Best enjoyed at room temperature
"Comer à moda dos Açores" by Rúben Pacheco Correia nao linguiça or any of yourIf you ask Rben Pacheco Correia what he loves about the Azores he'll tell you that he can fill a book which is exactly what he did in this "love letter" to Azorean cooking, Comer moda dos Aores. Coming from a family of cooks and pastry chefs, Rben took generations worth of knowledge that combines land and sea and delivers a book filled with delicious, rustic recipes that have been gracing dinner tables in Azores for countless years. ShopPortuguese.