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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
Replaces the traditional meat pounder and works with a new patented process called "Mastering®
temperatures and UV rays
Varmatec® has no combustion and therefore does not produce direct CO2
Portable revolving model on high floor stand
Teorema Anemos 10 Tray bakery combi with manual controls FSU-60GC Replaces the traditional meat pounderThe TEOREMA NEMOS convection combi oven series satisfies all the needs of high end pastry and bakery kitchens. Ideal for small and medium sized production, it lends itself to the cooking of any type of product from profiteroles to sponge cake, croissants, tarts, macaroons, small or medium sized bread and multiple expressions of international gastronomy. Cooking takes place by means of a heated air flow sent into the chamber by means of two fans
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