Australian Cabernet Sauvignon Wine Making Kit | Cru Select itemID-45515 1 pcs Butterfly-valve

1 pcs Butterfly-valve

then slightly turn the dial back to stop the gas flow

Try adding some dark candi syrup to give it some color

To use these cans with the Cannular Can Seamer you will also need the CAN103 table spacer

Australian Cabernet Sauvignon Wine Making Kit | Cru Select itemID-45515 1 pcs Butterfly-valveSoft yet fruity, the Aussie Cab shows more complex varietal fruit flavors, including cherry and blackberry, than its Old World counterpart Medium bodied and dry, 13% ABV Great with roasted duck or beef and veggie stirfry Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks 2008 WineMaker International Award Winner Soft yet fruity, this Australian style Cab shows more complex varietal fruit flavors, including cherry and blackberry, than